100 Days of Rioja | Week Fourteen 2021GET TO KNOW RIOJA
Baking spice and smoky wood-grain aromas are classy but dominate fruit scents. This wine feels crisp and snappy, with hard tannins. Spicy, woody flavors match the nose and are backed by chocolate and berry fruit notes, carrying through to the spicy, oaky finish.
Dark red with plum, cherry, vanilla both on the nose and palate. Tastes also of blackberry and reveals more oaky notes. Dry, with medium-high tannin.